Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, simple chilaquiles rojos. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Chilaquiles Rojos is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Simple Chilaquiles Rojos is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple chilaquiles rojos using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Simple Chilaquiles Rojos:
- Prepare corn tortillas
- Take your favorite enchilada sauce
- Get diced onion separated
- Get shredded lettuce
- Take crumbled queso fresco
- Take oil for frying
- Prepare cheddar cheese
- Take oil
- Make ready salt
Steps to make Simple Chilaquiles Rojos:
- Preheat oil to med high heat.
- Cut tortillas into 8 wedges each. And fry them until crispy. Work in small batches to not crowd your pan. Drain on paper towels.
- In a clean saute pan add a teaspoon of oil and 1 teaspoon of onion sauté until translucent.
- Add cup of enchilada sauce and stir together. Taste and add salt if needed. If you like softer chilaquiles add more sauce.
- Once sauce is hot and bubbly add the cripsy tortilla wedges and fold to coat them.
- Add cheddar cheese, cover with lid, and turn off.
- Serve and garnish with lettuce, queso fresco, and onion. Enjoy.
So that’s going to wrap it up for this exceptional food simple chilaquiles rojos recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
