23/12/2020 05:50

Recipe of Andrew Copley Veg White Biryani recipe

by Anthony Simon

Veg White Biryani recipe
Veg White Biryani recipe

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, veg white biryani recipe. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Veg White Biryani recipe is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Veg White Biryani recipe is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook veg white biryani recipe using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Veg White Biryani recipe:
  1. Get 2.5 cups Seeraga samba rice, rinsed & soaked for 30 mins
  2. Prepare 1 tbsp Oil
  3. Make ready 1 tbsp Ghee
  4. Get 3 inch Cinnamon stick
  5. Take 1 tsp Fennel seeds
  6. Prepare 3 bay leaves
  7. Prepare 7 Cloves
  8. Make ready 4 Green Cardamom
  9. Get Little Black stone flower
  10. Prepare 2 Green chilli (adjust according to taste)
  11. Prepare 1 big Onion
  12. Get 1 tbsp Ginger garlic paste
  13. Make ready 1 cup Carrots,chopped
  14. Make ready 1.5 cup Green peas
  15. Get 2 tbsp Curd/Yogurt, whisked well
  16. Prepare Salt needed
  17. Make ready 1/3 cup Coriander leaves chopped
  18. Prepare 1/2 cup Mint leaves chopped
  19. Prepare 1 tbsp Lemon juice(add according to taste)
  20. Make ready 4 cups Water
Instructions to make Veg White Biryani recipe:
  1. Video link: youtu.be/qQBdSSNj59U. Copy paste link in browser for video.
  2. Soak Rice. Add the spices mentioned in ingredients upto Green Chilli in Oil & Ghee. Fry for 2 mins
  3. Add thinly sliced onion, Salt & Ginger garlic paste. Fry until browned.
  4. Then add chopped Mint, Coriander leaves with chopped Carrots & Peas. Let it cook for 2 mins
  5. Add whisked curd/yogurt with lemon juice.
  6. Add Drained Rice & water. Adjust salt & cook for 1 whistle.
  7. Let the pressure release naturally. Yummy & Quick Biryani is done.

So that’s going to wrap it up for this special food veg white biryani recipe recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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