Easiest Way to Prepare Speedy Slow Cooker Jambalaya

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, slow cooker jambalaya. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Jambalaya is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Slow Cooker Jambalaya is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook slow cooker jambalaya using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Jambalaya:

1. Take 1/2 tsp cayenne pepper
2. Prepare 1/2 tsp ground black pepper
3. Take 1 tsp salt
4. Make ready 2 tsp fresh thyme
5. Get 12 oz diced some boneless chicken breast
6. Prepare 2 tbsp veggie oil
7. Get 2 medium chopped onions
8. Make ready 2 clove minced garlic
9. Take 2 bell peppers
10. Prepare 2 celery stalks
11. Get 2/3 cup smoked ham
12. Get 1 cup chorizo sausage
13. Prepare 14 oz canned chopped tomatoes
14. Make ready 1 cup chicken stock
15. Take 1 lb frozen cooked shrimp
16. Take 3 cup cooked rice
17. Prepare 2 oz tomato paste
18. Make ready 2/3 cup chives for garnish
19. Get 1 cup sweet corn

Steps to make Slow Cooker Jambalaya:

1. Combine all ingredients, except rice in slow cooker. Cook on low heat for 6 hours or high heat for 3 hours. If using raw shrimp add to slow cooker with 30 min remaining.
2. Cook rice separately.
3. Mix rice and slow cooker in a large bowl. Keep separate if you are storing the jambalaya.
4. Portion mixture and garnish with chives.

So that’s going to wrap this up for this special food slow cooker jambalaya recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!