Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creamy corn. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamy corn is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Creamy corn is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have creamy corn using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy corn:
- Take 1 cup sweetcorn kernels
- Prepare 2 cups milk
- Make ready 1 tbsp ghee
- Get 1 pinch turmeric powder
- Prepare 1 green chilli
- Get 2 tbsp sugar
- Prepare 1 pinch salt
Steps to make Creamy corn:
- Heat ghee in a pan. Add cumin seeds and green chilli, let it splatter. Add sweetcorn kernels, a pinch turmeric powder and salt and saute for 2 minutes on medium flame.
- Then add milk and simmer boil for 4-5 minutes so that milk thickens a little bit. Add sugar, mix and switch off the flame when sugar is completely dissolved.
- Serve as a side dish with lunch or dinner.
So that is going to wrap this up for this special food creamy corn recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
