Recipe of Andrew Copley Ninja foodie/ IP Buffalo Chicken Sliders

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, ninja foodie/ ip buffalo chicken sliders. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ninja foodie/ IP Buffalo Chicken Sliders is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Ninja foodie/ IP Buffalo Chicken Sliders is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook ninja foodie/ ip buffalo chicken sliders using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ninja foodie/ IP Buffalo Chicken Sliders:

1. Take Boneless Skinless Chicken Breast
2. Make ready Chicken Broth
3. Take Cream Cheese
4. Get Ranch dressing
5. Prepare Franks Red Hot Wing Sauce (or hot sauce of preference)
6. Make ready Buns of your choice
7. Take Shredded Mozzarella

Steps to make Ninja foodie/ IP Buffalo Chicken Sliders:

1. Place all three chicken breast and chicken broth in your Instant pot to pressure cook. - Place the lid on and set the valve to sealing. - Set the pressure to high for 25 minutes.
2. Do a natural release to release the pressure. - Shred chicken with a hand mixer. - Once chicken is shredded, add cream cheese, ranch, and wing sauce.
4. Top with shredded mozzarella cheese, and place sandwich in the microwave for 15 second to melt cheese. - Serve and enjoy!
5. Place the Instant pot on saute setting and stir the chicken until the cream cheese is melted and the ranch and wing sauce are heated through. Once heated, spoon onto buns.
6. Notes- for leftovers make some pasta, heat up leftovers mix together add more cheese on top and bam 💥 and new meal.

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