Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, andouille sausage slow cooker rice. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Andouille Sausage Slow Cooker Rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Andouille Sausage Slow Cooker Rice is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook andouille sausage slow cooker rice using 12 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Andouille Sausage Slow Cooker Rice:
- Make ready 1 lb Andouille sausage
- Make ready 2 cup Rice
- Take 3 cup Chicken stock
- Take 1 can Diced tomato
- Get 1 can Black beans
- Prepare 1 medium Onion
- Prepare 2 clove Garlic
- Take 1/4 tsp Oregano
- Prepare 1/4 tsp Thyme
- Make ready 1 tbsp Cajun seasoning
- Get 2 dash Hot sauce or more to taste
- Get 1 Salt and pepper to taste
Steps to make Andouille Sausage Slow Cooker Rice:
- Combine all ingredients in a slow cooker and put it on low for 6 to 8 hours. Check and stir halfway through, rice may need more time if using brown rice. Garnish with avocado shredded cheddar cheese or any condiment you like.
So that’s going to wrap this up with this special food andouille sausage slow cooker rice recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
