Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, slow cooker chicken and dumplings. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Slow cooker chicken and dumplings is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Slow cooker chicken and dumplings is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook slow cooker chicken and dumplings using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Slow cooker chicken and dumplings:
- Prepare 6 boneless chicken breasts
- Prepare 2 tbsp butter
- Get 2 can cream of chicken soup
- Get 2 can chicken broth
- Take 1 onion, chopped
- Prepare 1 can corn, drained
- Take 1 garlic powder to taste
- Get 1 salt and pepper to taste
- Make ready 2 packages refrigerated biscuit dough, torn into pieces
Instructions to make Slow cooker chicken and dumplings:
- Place onion on bottom of crock pot. Then chicken, butter, soup, broth and corn
- Then add garlic powder, salt and pepper to taste
- Cover and cook on high for 6 hours. About 1 hour before it is done take out chicken breasts and pull chicken apart with 2 forks then add back to crock pot. Then add biscuit dough pieces. Push dough down into the liquid. Finish cooking until dough is done
So that is going to wrap it up with this exceptional food slow cooker chicken and dumplings recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
