Simple Way to Make Andrew Copley Choco Coffee Muffins

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, choco coffee muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Choco Coffee Muffins is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Choco Coffee Muffins is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook choco coffee muffins using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Choco Coffee Muffins:

1. Prepare 1/2 cup all-purpose flour/wheat flour
2. Get 1 tbsp unsweetened cocoa powder
3. Make ready 1/4 cup powdered sugar
4. Get 1 egg
5. Prepare 1/4 cup oil/butter
6. Prepare 3 tbsp milk
7. Take 1 tsp coffee powder
8. Take 1/2 tsp baking powder
9. Get 1/2 tsp chocolate essence
10. Prepare 2 tbsp choco chips

Instructions to make Choco Coffee Muffins:

1. Firstly in a blending jar, add egg, oil, sugar, cocoa powder & coffee. Blend everything for about 10 secs. Then remove the batter into a large bowl.
2. Now over a strainer, add maida, baking powder and sieve it. Mix everything very gently by fold & cut method. Donot whisk it hard.
3. Then gradually add milk to it and combine everything very well to get a consistency as shown in image 3 below.
4. Now add chocolate essence and again give it a mix. You can also add vanilla essence if you don't have chocolate essence. Then finally add some choco-chips & mix everything well.
5. Now for pre-heating, take a kadai for pre-heating with it's base covered with salt and a stand over it. I have kept another stand, as I don't have any muffin tray, all together. But if you have a muffin tray, you can avoid the second stand. Now cover it and pre-heat the kadai for 3 mins on high flame and then 4 mins. on medium flame.
6. Now I took the muffin moulds and placed muffin paper over them. Then add 2 tbsp of cake batter in each mould. If you have a muffin tray or a small tray, then you can add only 1 and half tbsp of batter into it.
7. Sprinkle some choco-chips over it. Then after 7 mins place the muffin moulds over the tray. Cover it immediately and bake it on a low flame for 25 to 30 mins.
8. After 30 mins, check it by inserting a toothpick. If it comes out clean, then your cake is done. Now switch off the flame. Let them come to room temperature then you can demould the muffins and serve them.

So that’s going to wrap it up with this special food choco coffee muffins recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!