Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, simple pork mole enchiladas. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Simple Pork Mole Enchiladas is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Simple Pork Mole Enchiladas is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook simple pork mole enchiladas using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simple Pork Mole Enchiladas:
- Get slow cooked shredded chicken or pork
- Prepare Queso Fresco cheese
- Prepare Ready made mole sauce
- Make ready spns vegtable oil
- Prepare yellow corn totillas
Steps to make Simple Pork Mole Enchiladas:
- Cook tortillas in oil slightly so they can be rolled without breaking and then stack to cool
- Next use a 9×13 casserole dish to stuff tortillas with the meat and roll up. Its going to look similar to this vegetarian one I found a picture of Yum Yum
- Now you don't have to but I like to heat the sauce a lil before I put it on the tortillas
- After you have done covered the enchilladas in mole sauce. Crumble the cheese over the top
- Bake at 400 degrees for twenty minutes
- And the Apple soda is just good to drink on the side
So that’s going to wrap this up for this exceptional food simple pork mole enchiladas recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
