05/09/2020 15:50

How to Prepare Ultimate Mozzarella Provalone Mashed Potatoes

by Elmer Benson

Mozzarella Provalone Mashed Potatoes
Mozzarella Provalone Mashed Potatoes

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mozzarella provalone mashed potatoes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mozzarella Provalone Mashed Potatoes is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Mozzarella Provalone Mashed Potatoes is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mozzarella provalone mashed potatoes using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mozzarella Provalone Mashed Potatoes:
  1. Prepare 4 large potatoes or 4 cups of mashed cooked potatoes
  2. Make ready 2/3 cup Cottage cheese, creamed in a blender
  3. Make ready 3/4 cup sour cream
  4. Get 1/2 tsp onion powder
  5. Get 2 1/2 tsp salt
  6. Take 1/8 tsp white pepper
  7. Make ready 2 tbsp butter, melted
  8. Prepare 1 can corn, drained
  9. Make ready 1 cup shredded mozzarella cheese
  10. Make ready 6 slice Provalone cheese
Steps to make Mozzarella Provalone Mashed Potatoes:
  1. Peal potatoes. Cut into chunks. Put in pot & cover with water. Boil until easily pierced with a fork, about 20 minutes. Drain.
  2. Mash potatoes with a potato masher. Add creamed cottage cheese, sour cream, onion powder, salt, pepper, butter, corn, & mozzarella cheese. Mix well.
  3. Pour into ungreased 2qt casserole dish. Put slices of Provalone cheese on top.
  4. Bake in 350°F oven for 30 minutes. Let set for 5 minutes. Serve.

So that’s going to wrap it up for this special food mozzarella provalone mashed potatoes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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