Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cheese fondue. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cheese fondue is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Cheese fondue is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cheese fondue using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cheese fondue:
- Take 500 gms cream cheese any flavour
- Make ready 200 gms milk
- Make ready 1/3 cup cooked salsa
- Take 1 pinch salt
- Make ready 100 gms grated processed cheese
Instructions to make Cheese fondue:
- In a saucepan take milk, once milk becomes warm add cream cheese & mix well, once cheese dissolves in the milk add grated cheese & mix well, add cooked salsa, salt quickly mix well & switch off the gas.
- Transfer the fondue in fondue bowl, serve it with toasted breads & some fried potato patties.
So that’s going to wrap this up with this exceptional food cheese fondue recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
