Simple Way to Make Jamie Oliver Cream Sauce Chicken Pasta

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cream sauce chicken pasta. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cream Sauce Chicken Pasta is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Cream Sauce Chicken Pasta is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook cream sauce chicken pasta using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cream Sauce Chicken Pasta:

1. Take boneless skinless chicken breast
2. Make ready sliced onion
3. Get fine minced garlic
4. Get broccoli
5. Take grape tomatoes
6. Make ready 250 ml sliced mushrooms
7. Make ready sliced bell pepper
8. Take 18% cream
9. Make ready Salt, pepper, garlic powder and chicken powder to taste
10. Prepare raw pasta

Instructions to make Cream Sauce Chicken Pasta:

1. Start boiling water for pasta and cook the pasta. Drain, rinse and set aside.
2. In a large saucepan saute onion with olive oil until soft. Add garlic and sliced chicken breast (sliced into thin bite sized pieces). Sauté until chicken is 3/4 cooked. Add mushrooms and peppers. Cook until chicken done add broccoli, cream, salt, pepper and chicken powder. Reduce heat to med low. Sauce will start to thicken on its own.
3. Add pasta, mix thoroughly on low heat to ensure pasta is evenly coated with sauce and to heat through.
4. Serve with parmigiana and fresh baguette. Enjoy.

So that is going to wrap this up with this special food cream sauce chicken pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!