Recipe of Homemade Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe)

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, char siu shredded chicken (slow cooker/crockpot recipe). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook char siu shredded chicken (slow cooker/crockpot recipe) using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe):

1. Make ready 400 gr chicken breast
2. Get 1/2 onion, sliced thinly
3. Prepare 2 tbsp char siu sauce (I used the bottled kind)
4. Make ready 1 tbsp oil

Instructions to make Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe):

1. Pour oil to the slow cooker.
2. Layer the onion, and then chicken breast.
3. Pour the sauce on top.
4. Cook HIGH for 3 hours. Shred the chicken before serving.

So that’s going to wrap this up for this special food char siu shredded chicken (slow cooker/crockpot recipe) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!