08/10/2020 17:38

Steps to Make Gordon Ramsay Pav Bhaji  Cheese Fondue with Cheeseballs

by Julian Meyer

Pav Bhaji  Cheese Fondue with Cheeseballs
Pav Bhaji  Cheese Fondue with Cheeseballs

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pav bhaji  cheese fondue with cheeseballs. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pav Bhaji  Cheese Fondue with Cheeseballs is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Pav Bhaji  Cheese Fondue with Cheeseballs is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have pav bhaji  cheese fondue with cheeseballs using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pav Bhaji  Cheese Fondue with Cheeseballs:
  1. Make ready For fondue:
  2. Take 1tbsp. milk
  3. Prepare 4 cubes processed and grated cheese
  4. Get 1 bowl pav bhajis prepared bhaji spicy
  5. Make ready as required Ladi pav cut into cub shape
  6. Get 1 medium size capcicum cut into squar shape
  7. Take as required Butter, chilli flakes,oregano to saute bread
  8. Make ready For cheese balls:
  9. Make ready 3 tbsp maida
  10. Prepare 3 tbsp butter
  11. Prepare Finely chopped veges as per choice
  12. Take 1/2 tsp.oregano
  13. Make ready 1/2 tsp chilli flakes
  14. Make ready 1 tsp Chilli sauce
  15. Get as required Milk
  16. Prepare to taste Salt
  17. Take As required Maida,cornflour slurry
  18. Prepare as required Bread crumbs
  19. Make ready As required Oil to fry
Instructions to make Pav Bhaji  Cheese Fondue with Cheeseballs:
  1. For fondue: - Boil milk in a non-stick pan,add grated cheese,stir continuously so that it dont stick.till it becomes smooth and thick.Add bhaji in it blend it.make a smooth paste.our spicy pav bhaji cheese fondue is ready.
  2. Microwave bread pieces and make it little crispy,Saute bread pieces & capsicum separately with butter, chilli flakes and, oregano.
  3. For cheese balls: - In a pan add 3tbsp.butter 3 tbsp.maida stir it,add milk in batches make sure that there are no lumps add veges, chilli flakes and oregano cheese,chilli sauce, salt. stir it till it start leaving the pan & form like a dough.prepare small balls.dip in maida, cornflour salt,&water slurry.& roll it in the bread crumbs and make it smooth.Deep fry it.Our cheese balls r ready.

So that is going to wrap it up for this special food pav bhaji  cheese fondue with cheeseballs recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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