15/10/2020 06:11

Recipe of Andrew Copley AMIEs Perfect COFFee Muffin

by Lucy Coleman

AMIEs Perfect COFFee Muffin
AMIEs Perfect COFFee Muffin

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, amies perfect coffee muffin. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

AMIEs Perfect COFFee Muffin is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. AMIEs Perfect COFFee Muffin is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have amies perfect coffee muffin using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make AMIEs Perfect COFFee Muffin:
  1. Make ready muffins
  2. Get 120 grams sifted flour
  3. Take 120 grams brown sugar
  4. Make ready 1 tbsp baking powder
  5. Take 1 pinch of salt
  6. Get 2 large eggs, lightly beaten
  7. Get 120 grams softened butter
  8. Take 3 tsp instant espresso coffee powder dissolved in 110 ml hot milk
  9. Take 20 grams chocolate chips (optional)
  10. Prepare coffee buttercream
  11. Take 225 grams icing sugar
  12. Make ready 1/2 cup melted butter
  13. Get 1 hot milk, if needed
Steps to make AMIEs Perfect COFFee Muffin:
  1. Heat the oven to 180ºC and place paper cases in a 12 hole bun muffin tin.
  2. Mix the flour, baking powder, salt and sugar together in a mixing bowl.
  3. In a separate bowl, beat the eggs and butter until soft. Beat in 4 teaspoons milk with coffee mixture until blended.
  4. Sift in the dry ingredients and stir well to mix. Add hot water if the mixture is too stiff, to give a soft dropping consistency. Spoon into the paper cases and bake for 20 minutes until firm.
  5. Place on a wire rack to cool. You can pipe a swirl of coffee buttercream frosting on each cake and place coffee chips on top of each swirl of cream or just sprinkle with a little cinnamon, if desired.
  6. For the coffee buttercream, beat the butter until very soft. Sift in the icing sugar and beat until fluffy. Add the remaining coffee and beat until blended. Add a little hot milk, if needed.
  7. Note: You can chill the muffins until ready to serve, if you want.

So that’s going to wrap this up for this exceptional food amies perfect coffee muffin recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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