Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, 5 minute fondue (vegan). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
5 minute fondue (vegan) is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. 5 minute fondue (vegan) is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook 5 minute fondue (vegan) using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 5 minute fondue (vegan):
- Get 2 cup non-alcoholic white wine or beer
- Take 1 cup non-dairy milk
- Take 1/2 cup nutritional yeast flakes
- Get 1/4 cup flour
- Take 1/4 cup tahini
- Take 1/4 cup cornstarch
- Make ready 2 tbsp lemon juice
- Get 2 tbsp onion powder
- Prepare 1 tsp salt
- Get 1/2 tsp dry mustard
- Prepare 1 pinch white pepper
- Prepare 1 pinch nutmeg
Instructions to make 5 minute fondue (vegan):
- Place all the ingredients into a blender and process until the mixture is completely smooth.
- Pour into a medium saucepan and heat over a medium heat, stirring constantly until thick and smooth.
- Alternatively, heat in the microwave, stirring every 10 seconds until thick and smooth (should only take a couple of minutes depending on your microwave).
- Transfer to a fondue pot and keep warm over a very low flam.
- Add more liquid to thin out the liquid if it gets too thick.
So that’s going to wrap it up with this exceptional food 5 minute fondue (vegan) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
