02/10/2020 17:38

Easiest Way to Prepare Andrew Copley Shrimp and Creamy Queso Grits

by Elnora Blake

Shrimp and Creamy Queso Grits
Shrimp and Creamy Queso Grits

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shrimp and creamy queso grits. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Shrimp and Creamy Queso Grits is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Shrimp and Creamy Queso Grits is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook shrimp and creamy queso grits using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Creamy Queso Grits:
  1. Make ready 16 shrimps, peeled and devained
  2. Make ready 1 cup water
  3. Take 1/2 tsp salt
  4. Get 1 cup heavy cream
  5. Take 6 tbsp quick grits
  6. Get 1/3 cup Quesadilla cheese
  7. Make ready 2 tbsp butter
  8. Prepare 1/4 tsp saffron
  9. Get 1 tbsp Adobe Con Sazon
  10. Make ready 1 tbsp Creole sesoning
  11. Prepare cayenne pepper
  12. Get 3 tbsp green onions, chopped
Instructions to make Shrimp and Creamy Queso Grits:
  1. In a medium pot, add heavy cream, water and salt on medium-high heat.
  2. Once the cream mix starts to steam, add in the grits and cook for 3 minutes.
  3. Once the grits start to thicken add in cheese and cook for another 2-3 minutes until cheese has melted and grits are at desired thickness. Be sure to turn the heat down to medium-low and constantly stir the grits until the cheese has melted completly.
  4. While the grits are cooking, in a seperate pan add butter and melt on medium-low heat.
  5. In a bowl season shrimp with below seasonings.
  6. Once butter has melted add in saffron and stir for 30 seconds before adding in the shrimp. Cook on medium-high heat for 5 minutes, or until shrimp has cooked through and is pink. Then toss in green onions, and remove from heat.
  7. Serve grits topped with shrimp and a sprinkle of cayenne pepper!

So that is going to wrap it up with this special food shrimp and creamy queso grits recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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