26/12/2020 05:45

Recipe of Speedy Crockpot Thai Peanut chicken

by Max Walton

Crockpot Thai Peanut chicken
Crockpot Thai Peanut chicken

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crockpot thai peanut chicken. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Crockpot Thai Peanut chicken is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Crockpot Thai Peanut chicken is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have crockpot thai peanut chicken using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crockpot Thai Peanut chicken:
  1. Take 2 tbs minced garlic
  2. Make ready 2/3 c peanut butter
  3. Take 1 c chicken broth
  4. Get 1 lb boneless skinless chicken breast chopped into cubes
  5. Take 1 cup shredded zucchini
  6. Prepare 1/3 cup sou sauce
  7. Make ready 1 tsp sugar
  8. Get 1 small red pepper cut into thin strips
  9. Get 1/2 lime squeezed
  10. Take 1 travel bag peanuts chopped for garnish
  11. Get Optional: cilantro for garnish
  12. Get 1 box cooked linguini noodles
Instructions to make Crockpot Thai Peanut chicken:
  1. Add garlic, peanut butter, broth, chicken, zucchini, soy sauce, sugar, and red pepper to slow cooker. Stir to combine. Cook on low for 4-5 hours or on high for 2-3 hours. A half hour before you are going to serve, add in lime juice and 1/2 cup of cilantro if desired. Chop chicken into bite size pieces. Serve over noodles & garnish with peanuts and cilantro if desired.

So that is going to wrap this up with this special food crockpot thai peanut chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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