Step-by-Step Guide to Prepare Perfect Farmer Breakfast Casserole (Thick Omelette in Slow Cooker)

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, farmer breakfast casserole (thick omelette in slow cooker). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook farmer breakfast casserole (thick omelette in slow cooker) using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Farmer Breakfast Casserole (Thick Omelette in Slow Cooker):

1. Take 4 medium-sized eggs
2. Make ready 1 tofu block (about 200 grams), pat dry
3. Get 1 tsp salt
4. Prepare 1/2 tsp crushed black pepper
5. Get 1/4 tsp dill
6. Take 100 gram chopped cheddar
7. Make ready 100 gram chopped smoked chicken breast (you can use smoked beef, bacon, ham, etc.)
8. Get 1 tsp oil for coating the slow cooker

Steps to make Farmer Breakfast Casserole (Thick Omelette in Slow Cooker):

1. Coat the slow cooker with oil.
2. Mix eggs with salt, black pepper, and dill. Add crushed tofu and whisk until they're evenly combined.
3. Put sliced cheddar and smoked chicken breast inside the slow cooker. Slowly pour the egg mixture to the slow cooker. Cover and cook on LOW for 3-4 hours.
4. Open the slow cooker and remove excess water (if any) using a spoon. Cover again. After 30 minutes, remove carefully from slow cooker, then slice according to your preference.

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