Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, celebration yeesang. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Celebration YeeSang is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Celebration YeeSang is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have celebration yeesang using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Celebration YeeSang:
- Take To Be Julienned
- Prepare tapioca root
- Prepare red and yellow capsicum
- Get japanese cucumber skin
- Make ready japanese cucumber flesh
- Take shredded purple cabbage
- Get carrot
- Make ready duck breast/ smoked salmon —> thinly sliced
- Make ready dumpling skin —> crispy fried
- Make ready Garnishers
- Take plum sauce
- Prepare water
- Make ready sprinkles of toasted white sesame
Instructions to make Celebration YeeSang:
- Thinly julienne all vegetable
- Divide 2 the tapioca root, colour with green and red food colouring and crispy fried both
- Arrange all ingredients on a big round dish plate
- Mix the plum sauce with water to lighten it a bit
- Pour the sauce on top of the arranged veggies, sprinkle some sesame seed
- Toss thoroughly with all friends for a prosperous new year!! 😉
So that’s going to wrap this up with this special food celebration yeesang recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
