Easiest Way to Prepare Award-winning Soft Japanese Cheese Cake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, soft japanese cheese cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Soft Japanese Cheese Cake is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Soft Japanese Cheese Cake is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook soft japanese cheese cake using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Soft Japanese Cheese Cake:

1. Get 250 gram Philadelphia cream cheese
2. Make ready 6 egg yolks
3. Make ready 60 gram unsalted butter
4. Take 100 ml milk
5. Make ready 1 Tbsp lemon juice
6. Get 2 tsp lemon zest(optional)
7. Prepare 60 gram cake flour
8. Get 20 gram corn starch
9. Make ready 1/4 tsp salt
10. Prepare Meringue
11. Make ready 6 egg whites
12. Prepare 1/4 tsp cream of tartar
13. Take 140 gram castor sugar

Instructions to make Soft Japanese Cheese Cake:

1. Preheat oven to 325°F
2. Melt cream cheese, butter and milk over a double boiler. Cool the mixture. Fold in the flour, the cornflour, egg yolks, lemon juice and mix well.
3. Whisk egg whites with cream of tartar until foamy. Add in the sugar and whisk until stiff peaks form.
4. Add the cheese mixture to the egg white mixture and mix well. Pour into a 8-inch non-stick cake pan (or line a baking sheet with parchment paper). Drop pan against countertop to release trapped bubbles
5. Bake cheesecake in a water bath for 1 hours or until set and golden brown in preheat oven then turn off the heat and let the cheese cake stay in oven for about 15minutes.
6. Ready to eat or store in a fridge after cool down. enjoy!

So that’s going to wrap it up with this special food soft japanese cheese cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!