27/09/2020 22:45

How to Make Homemade Dark Double Chocolate Banana Muffins

by Nora Figueroa

Dark Double Chocolate Banana Muffins
Dark Double Chocolate Banana Muffins

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, dark double chocolate banana muffins. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Dark Double Chocolate Banana Muffins is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Dark Double Chocolate Banana Muffins is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook dark double chocolate banana muffins using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dark Double Chocolate Banana Muffins:
  1. Get 3 ripe bananas, mashed
  2. Make ready 2 eggs
  3. Make ready 1/2 cup sour cream
  4. Make ready Splash vanilla
  5. Get 1/2 cup milk
  6. Take 1/2 cup sugar
  7. Prepare 1 cup all purpose flour
  8. Prepare 1 healthy half cup dark cocoa powder
  9. Prepare 1 tsp baking soda
  10. Prepare 1/2 tsp salt
  11. Make ready 1 cup dark chocolate chips
Instructions to make Dark Double Chocolate Banana Muffins:
  1. Preheat oven to 350.
  2. Mash bananas in a mixing bowl. Add eggs and mix. Add sour cream and mix. Add milk and vanilla and mix. Add sugar and mix
  3. Next add the flour, cocoa powder, salt and baking soda. Mix well. Stir in 1 cup of chocolate chips.
  4. Spray muffin tin well with non stick spray. I used an ice cream scoop and it measured out to be exactly 12 muffin.
  5. Bake 25-30 mins or until top of muffins bounce back when touched.

So that’s going to wrap it up with this special food dark double chocolate banana muffins recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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