Steps to Prepare Quick Beef Kidney Stew over Mash

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, beef kidney stew over mash. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Beef Kidney Stew over Mash is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Beef Kidney Stew over Mash is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have beef kidney stew over mash using 32 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Beef Kidney Stew over Mash:

1. Take Kidney and soak
2. Take beef kidney
3. Make ready evaporated milk
4. Make ready apple cider vinegar
5. Prepare Stew
6. Get large carrots
7. Take eye of round steak
8. Take cabernet Sauvignon California, red
9. Make ready baby portobello mushrooms
10. Prepare large onion sliced
11. Take beef broth
12. Take butter
13. Make ready all-purpose flour
14. Take salt
15. Take ground white pepper
16. Make ready chopped celery
17. Make ready diced potatoes
18. Make ready thyme
19. Get tarragon
20. Prepare apple peeled, cored, and diced
21. Make ready granulated garlic powder
22. Make ready Mash
23. Take canned evaporated milk
24. Get butter
25. Prepare water
26. Make ready salt
27. Take water to boil potatoes in
28. Get Kidney fry
29. Make ready butter
30. Take extra virgin olive oil
31. Make ready salt
32. Take ground black pepper

Instructions to make Beef Kidney Stew over Mash:

1. Night before remove membrane from outside of kidney. Then cut the kidney in half lengthwise. Then remove white center.
2. Slice the kidney into bite sized pieces. Add the kidney to a container. Add milk and vinegar. Stir well put into refrigerator overnight. For 2 nights.
3. Melt the butter and add oil. Add the kidney to a paper towel, pat dry. Fry the kidney in the butter oil mixture. A lot of liquids will come out the kidney pieces. Allow to evaporate.
4. Drain the milk and rinse. Add salt to a container and add a little room temperature water. Add the kidney stir well and cover with water. Let rest 30 minutes and drain and rinse.
5. When kidney pieces are done add salt and pepper.
6. Slice the carrots, mushrooms, apple, celery, dice the potatoes, and slice the onions. Add the vegetable mixture sauté till done.
7. Add the potatoes before the eye of round steak. Cube the eye of round.
8. Add the eye of round to the vegetables. Add the spice, salt, and pepper. Stir in cover and stew 15 minutes. Add the wine cook for 15 minutes longer.
9. Add the flour and cook till the flour is cooked. Add the beef broth and stir till it forms a thin gravy.
10. Peel the potatoes. Cook the mash. Boil the potatoes in water till fork tender. Drain, mash, and put back into pot. Add milk, water, and butter mash and mix. Salt to taste.
11. Cook the stew till thickened. Serve over the mash. I hope you enjoy!!!

So that’s going to wrap this up with this exceptional food beef kidney stew over mash recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!