21/01/2021 05:00

Recipe of Award-winning Chicken vada

by Leonard Turner

Chicken vada
Chicken vada

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken vada. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken vada is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Chicken vada is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have chicken vada using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken vada:
  1. Take 1/4 kg Minced chicken
  2. Get 1/4 cup Fried Gram
  3. Make ready 1/4 cup Onion
  4. Make ready Curry leaves few
  5. Get Coriander leaves few
  6. Make ready 3 Green chilli
  7. Prepare 1 Cardamom
  8. Prepare Clove 3
  9. Get 1 tablespoon Cinnamon fennel powder
  10. Get Salt as required
  11. Take 1/2 cup Coconut
  12. Make ready Oil for Deep frying
Instructions to make Chicken vada:
  1. Take minced chicken and grind it in mixie.
  2. Collect the required ingredients
  3. Powder the fried gram and add it to the minced chicken
  4. Grind the rest of the ingredients in mixie
  5. Add them to the chicken bowl, add required salt.
  6. Mix everything together to form
  7. Take small balls out of it and flat them with your hands like a vada
  8. Deep fry them in medium hot oil
  9. Hot chicken Vadas are ready to serve

So that’s going to wrap this up with this exceptional food chicken vada recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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