Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, all jacked up shroom n’ swiss burger 🍔 🍄 🧀. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
All jacked up shroom n’ Swiss burger 🍔 🍄 🧀 is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. All jacked up shroom n’ Swiss burger 🍔 🍄 🧀 is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook all jacked up shroom n’ swiss burger 🍔 🍄 🧀 using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make All jacked up shroom n’ Swiss burger 🍔 🍄 🧀:
- Get ground beef
- Get buns
- Prepare Swiss cheese
- Prepare French fried onions
- Get honey BBQ sauce
- Prepare purple onion; sliced
- Prepare sliced portobello mushrooms
- Take mayo
- Take French onion soup mix
- Make ready butter
Instructions to make All jacked up shroom n’ Swiss burger 🍔 🍄 🧀:
- Heat up your George Foreman grill and a saucepan to medium heat. Place butter in sauce pan and sauté mushrooms and onions until tender.
- Mix soup mix in with burger and divide into 2 patties. Cool until no longer pink in the center and top with cheese slices.
- Slather mayo on both top and bottom of buns, place burger on bun, then top with onion mushroom mix, French onions and bbq sauce. Top with remaining bun and serve. Pairs well with steak fries, chips, potato salad or a regular salad.
So that is going to wrap it up for this special food all jacked up shroom n’ swiss burger 🍔 🍄 🧀 recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
