Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, guava cream cheese cocktail fritters/ pastelillitos de guayaba y queso. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook guava cream cheese cocktail fritters/ pastelillitos de guayaba y queso using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso:
- Take 1 packages small cocktail shells
- Prepare 1/2 cup Guava jelly
- Make ready 1/2 packages cream cheese
- Get oil (for frying)
Instructions to make Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso:
- Take the cocktail shell and add a tablespoon of cream cheese and top it with a teaspoon of the guava jelly.
- Close the shell and seal it by pressing a fork around the edges.
- Heat plenty of oil and deep fry them until golden brown. Enjoy! CAUTION Filling is going to be HOT!
So that is going to wrap it up with this exceptional food guava cream cheese cocktail fritters/ pastelillitos de guayaba y queso recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
