How to Prepare Ultimate Grecian pork chops

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, grecian pork chops. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Grecian pork chops is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Grecian pork chops is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have grecian pork chops using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grecian pork chops:

1. Make ready boneless pork chops
2. Take medium-sized potatoes peeled and cut into quarters
3. Make ready lemons juiced, zested
4. Take shallots diced
5. Get large garlic cloves minced
6. Prepare can chicken broth
7. Make ready pinot, grigio wine
8. Get flour 3 tablespoons to thicken the sauce
9. Take olive oil
10. Get butter
11. Get oregano, lemon pepper
12. Get salt, note if you are using lemon pepper seasoning, I would tast
13. Make ready I also have made this by adding some chicken bouill

Steps to make Grecian pork chops:

1. Heat pan to medium high heat, add 1 tablespoon each olive oil, butter. Dredge pork chops in seasoned flour, place in pan. Sear each side 3-4 minutes. Remove and cover. Lower heat to medium, add more oil to pan. Add shallots, garlic saute 4-5 minutes until softened. Add lemon juice, zest, chicken broth, and wine. Bring to a boil, reduce heat to a simmer. Add oregano, pepper, salt. If sauce too thin add flour. Arrange potatoes in baking pan. Arrange pork chops on top.
2. Pour sauce over the pork chops. Stir so sauce is integrated.
3. Sprinkle a little oregano on top. 350 degree oven for 1 hour or until potatoes are done. I keep it covered with foil for 45 minutes, then uncover, put temperature to 400 for the end.
4. Garlic bread or a good crusty bread to sop, up the sauce. I served it with green beans in lemon pepper butter. No leftovers.husband asks for it all the time.

So that’s going to wrap it up with this exceptional food grecian pork chops recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!