Simple Way to Prepare Gordon Ramsay Laksa Curry Sarawak

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, laksa curry sarawak. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Laksa Curry Sarawak is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Laksa Curry Sarawak is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook laksa curry sarawak using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Laksa Curry Sarawak:

1. Take Chicken carcass bone
2. Make ready Chicken breast / drumstick
3. Make ready Prawns medium size
4. Take Fish balls
5. Get slices Fish cake
6. Make ready Laksa noodles / mee hoon
7. Make ready Hard boiled eggs
8. Make ready leaves Coriander
9. Make ready Bean sprouts
10. Get Some onions
11. Prepare Lime
12. Take Laksa paste
13. Take Sambal belacan
14. Prepare Santan / Coconut milk
15. Prepare 1 cube chicken stock
16. Take 1 tsp salt

Instructions to make Laksa Curry Sarawak:

1. Prepare stock soup base with 2 litres of water in a pot. Add in coriander root and a few pieces of ginger.
2. Remove the head and shells of some prawns. Stir fry the head and shells of prawns in oil untill aroma. Put the shells into the pot together with the chicken carcass bones and drumsticks or breast meat. Boil it for 15 minutes and let it simmer for another 30 minutes. The prawn meat can sear in a pan till aromatic and set aside for later garnishing.
3. Add in a pack of laksa paste, coconut or santan milk. Add in 1 cube of chicken and salt to taste. Add in fish balls and fish slices. Let it simmer for 15 minutes. The laksa soup is ready.
4. Cook some laksa noodles or mee hoon and set in a bowl. Pour in the laksa soup into the cooked noodles. Garnish and decorate the top with bean sprouts, onions, eggs, fish balls, fish slices, prawns, chicken and some sambal belacan. Ready to serve hot.

So that’s going to wrap it up with this special food laksa curry sarawak recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!