Recipe of Speedy Light Corn Chowder

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, light corn chowder. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Light Corn Chowder is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Light Corn Chowder is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook light corn chowder using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Light Corn Chowder:

1. Take 2 slices bacon, diced
2. Get 1/2 cup diced onion
3. Prepare 1/2 cup diced celery
4. Make ready 1 clove garlic, minced
5. Take 3 cups chicken broth
6. Make ready 2 small stalks thyme
7. Make ready 1/8 tsp smoked paprika
8. Make ready 1/8 tsp black pepper
9. Get 2 cups sweet corn
10. Take 1/3 cup instant potato flakes
11. Prepare 2 Tbsp reduced fat cream cheese
12. Make ready to taste Salt

Instructions to make Light Corn Chowder:

1. Add diced bacon to cold pot. Set to medium heat and cook until crisp. I leave the cooked bacon in the chowder, but if you prefer, you can remove with slotted spoon to add later.
2. Add onion and celery to bacon (or bacon grease)and cook until tender.
3. Add garlic clove and cook until fragrant, about 30 seconds.
4. Add corn, broth and seasonings. Simmer until corn is tender.
5. Add potato flakes and simmer until desired consistency.
6. Reduce heat to low. Add cream cheese and stir until melted. Taste and add salt if needed. Serve and enjoy!
7. If you removed bacon, add as garnish

So that is going to wrap it up for this exceptional food light corn chowder recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!