12/02/2021 07:54

Steps to Make Award-winning Lemon Herb Couscous With Grilled Pork Chops

by Carl Hunt

Lemon Herb Couscous With Grilled Pork Chops
Lemon Herb Couscous With Grilled Pork Chops

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lemon herb couscous with grilled pork chops. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lemon Herb Couscous With Grilled Pork Chops is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Lemon Herb Couscous With Grilled Pork Chops is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lemon herb couscous with grilled pork chops using 12 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Herb Couscous With Grilled Pork Chops:
  1. Get couscous
  2. Get dried couscous
  3. Prepare boiling chicken broth
  4. Prepare garlic, minced / 1/2 onion, small diced, 1 teaspoon oil
  5. Make ready parsley, measured before chopped
  6. Take lemon, zest and juice
  7. Prepare salt
  8. Prepare pork
  9. Make ready boneless pork chops, I used ones that were 2" thick.
  10. Prepare canola oil to brush on grill pan.
  11. Get salt and pepper to taste
  12. Prepare crumbled feta cheese
Steps to make Lemon Herb Couscous With Grilled Pork Chops:
  1. In a pot on medium heat , saute onions and garlic until onions become translucent, about 4 minutes.
  2. In a small pot bring chicken stock to a boil. Remove from heat.
  3. Add couscous, lemon zest, juice, salt, parsley to onion, garlic mix.
  4. Add boiling chicken broth, cover and remove from heat.
  5. Couscous takes 5 minutes sitting covered in pan to cook and absorb liquid.
  6. Take a grill pan, I use a cast iron, brush with oil and heat it up on medium heat.
  7. For best grilling results, let pork chops come to room temperature, pat off any liquid with paper towel, then season both sides with salt and pepper to your liking.
  8. I did a simple seasoning to let pork flavor shine and enjoy the flavors of the couscous.
  9. In hot grill pan, place chops on their sides, grilling for 3 minutes on each side.
  10. After sides are grilled, place chop flat on grill and grill for 3 minutes each side.
  11. Then turn chops to grill across the lines of grill plate, this gives you a cross hatch grill pattern. Plus chops are so thick they need the extra cooking time.
  12. Take chops off grill and let rest 5 minutes.
  13. Meanwhile, take a fork and fluff up the couscous as it clumps when absorbing liquid.
  14. Plate chops, couscous and sprinkle crumbled feta on top.
  15. Recipe by taylor68too.

So that’s going to wrap this up for this exceptional food lemon herb couscous with grilled pork chops recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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