20/02/2021 02:12

Steps to Make Super Quick Homemade Carom tea

by Edna Richards

Carom tea
Carom tea

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, carom tea. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Carom tea is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Carom tea is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have carom tea using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Carom tea:
  1. Make ready 1/2 half carom seeds
  2. Get 1 teaspoon tea leaves or Indian chaipatti
  3. Get 1 teaspoon or less sugar is optional according to taste
  4. Prepare Half cup warm water
  5. Take Half cup water
  6. Prepare Few of fennel seeds and chhoti ilaichi or cardamom powdered
Instructions to make Carom tea:
  1. First boil water and add cardamom and fennel seeds and carom seeds
  2. Now add chaipatti or tea leaves and sugar
  3. Stir for atleast 6 to 7 minute to have deep effects of everything
  4. Now add warm milk and have two boils
  5. Yummy and curable tea is ready

So that’s going to wrap this up for this special food carom tea recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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