How to Make Homemade Buttermilk Sausage Gravy

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, buttermilk sausage gravy. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Buttermilk Sausage Gravy is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Buttermilk Sausage Gravy is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook buttermilk sausage gravy using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Buttermilk Sausage Gravy:

1. Prepare bulk breakfast sausage, your favorite variety
2. Make ready all-purpose flour
3. Take milk
4. Make ready buttermilk
5. Take black pepper
6. Make ready sea salt (start with 1/2 tsp and adjust to taste)

Steps to make Buttermilk Sausage Gravy:

1. Crumble and brown breakfast sausage in a large, deep sided saute pan over medium heat until brown and beginning to crisp. About 8 minutes. Remove sausage from pan to paper towel lined plate, leaving grease in pan.
2. Whisk flour into sausage drippings to make a roux. Cook until golden, stirring constantly. About 3-4 minutes. This cooks out the raw flavor of the flour.
3. Whisk milk and buttermilk into roux until well incorporated and no lumps remain, scraping up any bits sticking to the pan Increase heat to medium high. Bring gravy to a slow boil until it thickens slightly, whisking constantly. About 5 minutes.
4. Reduce heat to medium low. Taste a piece of cooked sausage to gage its saltiness. Stir in sausage, pepper and salt to taste (usually 1/2-1tsp for me). Lightly simmer uncovered until you have a nice thick gravy, stirring often. About 10 minutes more.
5. Serve over your favorite biscuits, toast, eggs, hash browns, heck just about anything! Lol! Enjoy!

So that is going to wrap it up for this exceptional food buttermilk sausage gravy recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!