Simple Way to Make Speedy Lunchboxbunch's Chocolate Chip Muffins

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lunchboxbunch's chocolate chip muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lunchboxbunch's Chocolate Chip Muffins is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Lunchboxbunch's Chocolate Chip Muffins is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook lunchboxbunch's chocolate chip muffins using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Lunchboxbunch's Chocolate Chip Muffins:

1. Prepare dry
2. Prepare 124 grams all-purpose flour (124g=1cup)
3. Make ready 87 grams whole rolled oats (87g=1cup)
4. Prepare 18 grams baking powder (18g=3tsp)
5. Prepare 5 grams pink salt (5g=1tsp)
6. Take wet
7. Make ready 82 grams softened peanut butter (82g=1/3cup)
8. Get 18 grams lemon juice (18g=1tbsp)
9. Get 12 grams melted cocunut oil (12g=1tbsp)
10. Prepare 181 grams room-temp non-dairy milk (181g=3/4cup)
11. Take 1 large banana (ca. 162g peeled pulp)
12. Make ready 4 grams vanilla extract (4g=1tsp)
13. Take 108 grams raw sugar (108g=1/2cup)
14. Make ready 118 grams chcolate chips (118g=3/4cup)
15. Make ready 20 chocolate chips

Instructions to make Lunchboxbunch's Chocolate Chip Muffins:

1. In thermomix combine dry ingredients on setting 4 for 5sec and set aside in separate bowl
2. Add the oats to this separate bowl
3. In thermomix mix wet ingredients at 4 for 10sec
4. Use spatula to push ingredients down from edges
5. Add dry to wet in thermomix at left-turn (=no cutting blade used) speed 2.5 for 10sec and scrape down sides
6. Add sugar and mix at reverse speed 3 for 10sec
7. Transfer to separate bowl and fold in chocolate chips
8. Fill in to your favorite cupcake molds. I chose 20 small ones
9. Into 205℃=400℉ preheated oven for 15min
10. Let cool for 5min
11. Take out of muffin forms; by having used silicon ones it's super easy. And just for the fun of it I place onto each muffin 1 chocolate morsel and push a bit till neatly set into upper crust.

So that’s going to wrap it up with this exceptional food lunchboxbunch's chocolate chip muffins recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!