Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, low calorie soy sauce and apricot pork chop hobos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
low calorie soy sauce and apricot pork chop hobos is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. low calorie soy sauce and apricot pork chop hobos is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have low calorie soy sauce and apricot pork chop hobos using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make low calorie soy sauce and apricot pork chop hobos:
- Take boneless pork chops
- Take soy sauce
- Make ready apricot perserves
- Take onion chopped
- Take season to taste
- Make ready garlic minced
- Make ready frozen vegetable mix or whatever veggies you have on hand chopped
- Get aluminum foil squares
Steps to make low calorie soy sauce and apricot pork chop hobos:
- preheat oven to 350
- mix all ingredients except for pork and veggies in mixing bowl
- set a pork chop on each of aluminum squares
- pour some mixture on top of each pork chop and then top with veggies and onion
- bring together sides and seal like a hobo sack
- place hobos on baking sheet
- bake for 30 minutes or until no longer pink inside
So that is going to wrap it up for this special food low calorie soy sauce and apricot pork chop hobos recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
