Simple Way to Prepare Homemade Chocolate Chip Muffins

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, chocolate chip muffins. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate Chip Muffins is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Chocolate Chip Muffins is something which I have loved my whole life. They’re fine and they look wonderful.

You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe. These bakery-style chocolate chip muffins are BIG in size, flavor, and texture. These rich chocolate chip muffins are a favorite in my comfort food bag of tricks. They're the perfect treat to whip up when one of the kids has a rough day or when the weather is dreary.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate chip muffins using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Chip Muffins:

1. Take 2 1/2 cup Flour
2. Get 1 tbsp Baking Powder
3. Take 1 tsp Baking Soda
4. Take 1/2 tsp Salt
5. Get 1/2 cup Unsalted Butter, melted and cooled
6. Get 1 cup Sugar
7. Prepare 2 Eggs
8. Take 1 cup Milk
9. Make ready 1 tbsp Vanilla
10. Take 1 1/2 cup Chocolate Chips

These Easy Chocolate Chip Muffins are just like mom used to make! The batter comes together in just minutes for an easy muffin that's perfect for breakfast. These Easy Chocolate Chip Muffins are just like mom used to make! The batter comes together in just minutes for an easy muffin that's perfect for breakfast or brunch.

Instructions to make Chocolate Chip Muffins:

1. Preheat oven to 425°F and spray a 12 cup muffin tray with cooking spray.
2. In a large bowl, toss together flour, baking powder, baking soda, salt and chocolate chips. Set aside.
3. In a medium bowl, whisk together melted butter, sugar, eggs, milk and vanilla. Slowly add to dry ingredients. Gently fold together until JUST combined.
4. Divide the batter into the 12 muffin cups and bake at 425°F for 5 minutes, then turn the oven heat down to 375°F and bake for another 13-15 minutes. Let cool for 5-10 minutes and enjoy!

These Easy Chocolate Chip Muffins are just like mom used to make! The batter comes together in just minutes for an easy muffin that's perfect for breakfast or brunch. Chocolate chip muffins are the perfect breakfast or after dinner treat. Sweet and loaded with rich chocolate chips, these muffins are great just out of the oven or eaten at room temperature. Freshly baked, these muffins are perfection.

So that’s going to wrap it up with this special food chocolate chip muffins recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!