20/10/2020 04:09

Recipe of Speedy Sausage Breakfast Casserole

by Bertha Lynch

Sausage Breakfast Casserole
Sausage Breakfast Casserole

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sausage breakfast casserole. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sausage Breakfast Casserole is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sausage Breakfast Casserole is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook sausage breakfast casserole using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Breakfast Casserole:
  1. Take 2 Cans Crescent Rolls
  2. Get 1 block cream cheese, room temp
  3. Take 1 roll hot and spicy sausage
  4. Get 1 egg white
Instructions to make Sausage Breakfast Casserole:
  1. Preheat oven to 400, cook sausage, crumble it as you go. Drain.
  2. In a bowl mix cream cheese and sausage together.
  3. Unroll crescent dough, leaving intact, and place in casserole dish. Add sausage mixture, spread evenly
  4. Top with the other roll of crescent dough, spread to edge and pinch with bottom layer to seal. Rub egg white over the top.
  5. Bake until golden brown to your liking.

So that is going to wrap this up for this special food sausage breakfast casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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