Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cream cheese pound cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cream Cheese Pound Cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Cream Cheese Pound Cake is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have cream cheese pound cake using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese Pound Cake:
- Prepare 1 1/2 cup butter
- Prepare 1 packages cream cheese
- Make ready 6 eggs
- Take 3 cup sugar
- Get 3 cup all-purpose flour
- Make ready 1 1/2 tsp vanilla extract
Instructions to make Cream Cheese Pound Cake:
- Preheat oven 300 °
- Mix butter and cream cheese. Make sure it's soften.
- Add sugar 1 cup at a time still mixing slowly
- Add vanilla extract
- Mix in 1 egg at a time
- Add flour and mix on low
- Grease pan lightly. Pour mix in pan and bake for 60 minutes or until golden and middle done. Check with a toothpick .
So that is going to wrap this up with this exceptional food cream cheese pound cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
