Recipe of Award-winning Ray's' Chicken Tortilla Soup

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ray's' chicken tortilla soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Ray's' Chicken Tortilla Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Ray's' Chicken Tortilla Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

Try Creating A Classic Tortilla Soup At Home W/ An Easy Recipe From McCormick®. Browse Our Official Site For Tasty Tortilla Soup Recipes! Working in batches, fry tortilla strips until crispy. Rays Food Place is an independently operated full-service grocery store located in Oregon and Northern California.

To begin with this recipe, we have to first prepare a few components. You can have ray's' chicken tortilla soup using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ray's' Chicken Tortilla Soup:

1. Make ready 2 lb boneless skineless marinated chicken
2. Take 1 diced white onion
3. Make ready 4 chopped chiotes
4. Make ready 1 diced red & yellow bellpeppers
5. Prepare 4 diced zuchini
6. Make ready 4 diced roma tomatoes
7. Prepare 2 can washed & rinsed black beans
8. Prepare 2 can drained corn
9. Prepare 1 diced & seeded jalapeno
10. Take 1 tbsp garlic
11. Make ready 1 box low sodium chicken broth
12. Prepare 4 cup water
13. Make ready 1/2 tsp achote paste
14. Prepare 1 tbsp salt
15. Prepare 1 tbsp McCormick montreal chicken seasoning
16. Take 1/2 tsp cumin
17. Make ready 1 tsp white pepper
18. Make ready 1 tsp garlic salt
19. Make ready 2 tbsp olive oil
20. Make ready garnish
21. Get 1 queso fresco
22. Prepare 1 tortilla chips
23. Take 1 avocados
24. Make ready 1 limes

Cut off the corn from the cob, dice the red peppers, and add these to the soup. Bring broth to a simmer and add the chicken tenders. While the chicken poaches, heat EVOO in a medium soup pot or deep skillet over medium-high heat. Add the bacon and cook it until crisp then remove it with a slotted spoon to a paper towel-lined plate.

Instructions to make Ray's' Chicken Tortilla Soup:

1. start by prepping all your veggies. and dicing your chicken
2. add 1 tbspn oil and cook chicken till done.this chicken you can find in your local supermarket in the butcher area already pre seasoned like a fajita seasoning. set aside
3. mix achote paste with 1 tspn water add to pot . this makes the base of your sauce
4. add olive oil all veggies, garlic and stir fry about 5 minutes. add in stock, water & all seasonings. cook med-high heat till veggies are tender about 20 minutes. keep checking so seasonings. Add in chicken cook another ten minutes. top with chips cheese as you like.

While the chicken poaches, heat EVOO in a medium soup pot or deep skillet over medium-high heat. Add the bacon and cook it until crisp then remove it with a slotted spoon to a paper towel-lined plate. Heat a grill pan to high and a soup pot to medium-high. Drizzle oil on corn and place on grill pan. Add red pepper to grill with corn.

So that’s going to wrap it up with this special food ray's' chicken tortilla soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!