How to Make Favorite White chicken enchiladas

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, white chicken enchiladas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sprinkle the chicken breasts with salt and pepper and drizzle with the olive oil. Roll up in tortillas and place in pan. Add broth and whisk until smooth. Place chicken breasts, water, and onion in a multi-functional pressure cooker (such as Instant Pot®).

White chicken enchiladas is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. White chicken enchiladas is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook white chicken enchiladas using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make White chicken enchiladas:

1. Get 3 tablespoons flour
2. Prepare 1 cup greek yogurt
3. Get 10 tortilla shells
4. Take 2 and half cups Monterey Jack cheese
5. Get 3 tablespoons butter
6. Make ready 2 c chicken broth
7. Make ready 1 (4 oz) can diced green chilies

Evenly divide the filling among the tortillas, and roll into firm cylinders. But these white chicken enchiladas are to die for and my favorite kind. The filling ingredients are cooked chicken, mozzarella cheese and green chile enchilada sauce. I usually buy a rotisserie chicken and use the breast or thigh meat for this recipe.

Instructions to make White chicken enchiladas:

1. Preheat oven 300. Grease 9x14 pan
2. Mix shredded chicken and cheese in bowl
3. Med sauce pan melt butter, stir in flour, until thick. About 2 minutes
4. Add in broth and whisk till smooth. Heat over med heat until bubbly, about 15 min
5. Turn off heat, stir in greek yogurt and chilis. When sauce is ready pour over enchiladas.
6. Top with remaining 1/2 c cheese
7. Bake 22 minutes. Then 3 minutes on broil

The filling ingredients are cooked chicken, mozzarella cheese and green chile enchilada sauce. I usually buy a rotisserie chicken and use the breast or thigh meat for this recipe. Creamy White Chicken Enchiladas are made with flour tortillas, shredded chicken, mozzarella, green chiles and a delicious white cream sauce! EASY CREAMY WHITE CHICKEN ENCHILADAS One of my favorite Mexican meals (besides chimichangas) are enchiladas. Funny side note: did you know the word "chimichanga" is Spanish for thing-a-ma-jig?

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