How to Prepare Award-winning Easy enchilada “lasagna” casserole

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy enchilada “lasagna” casserole. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy enchilada “lasagna” casserole is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Easy enchilada “lasagna” casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.

Get Access To Daily Recipes, Tips, Product Recommendations & So Much More! Browse Our Official Site For Easy Lasagna Recipes. Directions In a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomatoes, enchilada sauce and cumin.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy enchilada “lasagna” casserole using 19 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Easy enchilada “lasagna” casserole:

1. Make ready For the filling :
2. Get 1 lb ground venison
3. Take 1/2 lb ground jimmy dean sausage
4. Make ready 1 can tomato soup
5. Prepare 1 packet taco seasoning
6. Take 1 can diced tomatoes and green Chile’s
7. Make ready 1/2 onion or whole onion depending on how much you like
8. Take 1 tablespoon sugar
9. Take For the beans:
10. Prepare 1 small can old El Paso refried beans (fat free)
11. Prepare 1/2 teaspoon chicken seasoning
12. Get 1/4 teaspoon pepper
13. Take 1/4 teaspoon cumin
14. Take 1/4 salt
15. Get 1-24 oz package small corn tortillas
16. Take 2 cups shredded Mexican cheese divided
17. Take 2 cups mozzarella cheese divided
18. Prepare 1/2 can black olives (optional)
19. Take You can also serve with my avocado crema, Guacamole, salsa or cilantro!

Following his cue, I picked up a rotisserie chicken to use in this Cheesy Chicken Enchilada Casserole (Mexican Lasagna). That, combined with some enchilada sauce, a can of refried beans, and just a couple of other basic and inexpensive ingredients and we were saying olé in no time. Heat oil in a large pot over medium heat. This Easy Chicken Enchilada Lasagna was fun to make.

Instructions to make Easy enchilada “lasagna” casserole:

1. Heat oven to 375. Cook both meats with all spices and do not drain. Add in diced tomatoes w green Chile’s and all simmer on low for 20 min. Stir in sugar and 1 cup of each cheese. mix beans and spices up in separate bowl. Drain and dice olives if you wish to incorporate them.
2. Now grease up a glass baking dish and start layering; tortillas, beans, meat mixture cheese repeat until none left and top with remaining cheese and olives. Bake covered 25 -30minutes and toss under the broiler for 1-2 minutes to add the speckles

Heat oil in a large pot over medium heat. This Easy Chicken Enchilada Lasagna was fun to make. Layers of sauce, chicken, cheese, tortillas that forms a party in your tummy! You can choose to use homemade enchiladas sauce or canned ones for this recipe. I used bottled sauce with a couple of add-ons to elevate the flavors.

So that is going to wrap this up for this special food easy enchilada “lasagna” casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!