Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stuffed mushrooms. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Stuffed Mushrooms is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Stuffed Mushrooms is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed mushrooms using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stuffed Mushrooms:
- Make ready Large portobello mushrooms
- Get a red onion
- Prepare Large handful spinach
- Make ready tomatoes
- Get Breadcrumbs
- Prepare Grated cheddar cheese
- Get Dried spices basil & mixed herbs
- Get Olive oil
- Take Black pepper
Instructions to make Stuffed Mushrooms:
- Wash large mushrooms, remove stem by cutting down slightly.
- Wash and chop up tomatoes, onion, spinach finely and put into bowl. Mix in herbs and black pepper.
- Put oil in pan and cook mushrooms on both sides for few minutes then remove from pan.
- Add the mix on top of each mushroom.
- Then add breadcrumbs and a little oil on top, then cover with cheddar cheese and place in oven at 180° for approximately 15 minutes.
- Serve with mixed salad and potato wedges (optional).
So that’s going to wrap it up for this exceptional food stuffed mushrooms recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
