Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef encheritos. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Encheritos is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Beef Encheritos is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef encheritos using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef Encheritos:
- Take 1 lb ground beef
- Get 1/2 red onion
- Take 1 16oz can old El Paso Red enchilada sauce
- Prepare 3 tbsp molasses
- Get 4 clove garlic
- Get 1/8 cup Cilantro
- Prepare 1/2 can black olives
- Take salt & pepper & cumin & coriander
- Take 16 corn Tortillas
- Prepare 1 cup Monterey spicy jack cheese
- Prepare 2 mini red bell peppers
Steps to make Beef Encheritos:
- Onion chopped fine, ground beef, garlic salt pepper, cumin,coriander in a fry pan till almost done .remove from heat.
- Chop cilantro, and thin shave bell peppers chop fine black olives.
- Get sauce into the pan as it heats up add the molasses
- Dip the tortillas into the sauce 1 by 1 stacking them till ready to use.
- Take each individual tortilla add a bit of ground beef,black olives, and Jack cheese roll up. Till pan is filled.
- Pour remaining sauce on top of enchilada then add leftover olives and shaved red bell pepper cook at 300 for 22 min.
So that’s going to wrap this up with this exceptional food beef encheritos recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
