Steps to Make Speedy One pot cheesy chicken enchilada pasta

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, one pot cheesy chicken enchilada pasta. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pour the enchilada sauce and water into the pot (see note) and then add the pasta. Preparation In large colander, rinse and drain uncooked pasta. Heat to boiling over high heat; reduce heat. This ONE POT cheesy enchilada pasta recipe is so simple and completely delicious.

One pot cheesy chicken enchilada pasta is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. One pot cheesy chicken enchilada pasta is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have one pot cheesy chicken enchilada pasta using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make One pot cheesy chicken enchilada pasta:

1. Get 1/2 lb uncooked medium pasta shells
2. Make ready 1 can diced tomatoes, undrained
3. Take 1 can (10 oz) enchilada sauce
4. Get 2 cups water
5. Make ready 1 bunch sliced green onions (save some for garnish)
6. Prepare 1 tbs taco seasoning
7. Prepare 1 can black beans, rinsed
8. Make ready 1 can corn, drained
9. Take 2 cups finely chopped cooked chicken
10. Get 2 cups shredded sharp cheddar cheese

In the pot with the chicken, pour in the enchilada sauce and add the cream cheese. Turn the fire on medium heat and stir the cream cheese around until it's blended in with sauce. One pot cheesy chicken enchilada pasta step by step. Mix pasta, tomatoes, enchilada sauce, water, green onions, & taco seasoning, heat to boiling.

Instructions to make One pot cheesy chicken enchilada pasta:

1. Mix pasta, tomatoes, enchilada sauce, water, green onions, & taco seasoning, heat to boiling
2. Reduce heat, simmer uncovered 15 minutes, stiring frequently
3. Stir in beans, chicken, & corn, return to simmering, cook 2 minutes
4. Remove from heat, stir in cheese garnish and serve

One pot cheesy chicken enchilada pasta step by step. Mix pasta, tomatoes, enchilada sauce, water, green onions, & taco seasoning, heat to boiling. Remove from heat, stir in cheese garnish and serve.. Combine the pasta, tomatoes, enchilada and water in a large skillet over high heat. Heat the mixture to a boil, then reduce the temperature to medium heat.

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