Simple Way to Make Ultimate Chicken Enchilada Casserole

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken enchilada casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Get Access To Daily Recipes, Tips, Product Recommendations & So Much More! Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Heat over medium high until the cheese is melted and all of the ingredients are mixed together well. Add beans, corn, chicken, and green chilis and.

Chicken Enchilada Casserole is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Chicken Enchilada Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken enchilada casserole using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Enchilada Casserole:

1. Take 20 small flour tortillas torn into bite size pieces
2. Get 2 lbs cooked shredded chicken
3. Get Green enchilada sauce
4. Get Can green chilis
5. Get Can cream of chicken soup
6. Make ready 2 C Colby jack cheese or similar

Even better this recipe for chicken enchilada casserole is super easy to make since it uses rotisserie chicken (or leftover chicken from your favorite recipe), canned enchilada sauce, canned beans, and shredded cheese. Nothing could be as quick and easy as making this Mexican food casserole in under an hour. Serve at parties or for dinner. No water is needed, the chicken will cook in the Enchilada sauce.

Steps to make Chicken Enchilada Casserole:

1. Tear up tortillas into bite size pieces and place at bottom of greased 9x13 pan
2. Layer shredded chicken over tortillas
3. Heat cans of cream of chicken and green enchilada sauce together on stove until fully mixed together
4. Pour mixture over chicken
5. Sprinkle cheese over top. I used mozzarella and cheddar this time.
6. Bake at 375 for 20 minuets or until cheese is melted and internal temp is 145

Serve at parties or for dinner. No water is needed, the chicken will cook in the Enchilada sauce. Dip a tortilla into the sauce in the skillet, then lay it on a baking. In a large bowl, mix sour cream, salsa, cream of chicken soup, onion and chili beans. Chicken Enchilada Casserole Ingredients: As I mentioned above, the ingredient list for this recipe is super-flexible, so feel free to add in any of your favorite fillings for chicken enchiladas.

So that is going to wrap it up with this special food chicken enchilada casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!