Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, smothered pork chops. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Smothered Pork Chops is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Smothered Pork Chops is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have smothered pork chops using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Smothered Pork Chops:
- Make ready thin sliced boneless pork chops
- Make ready cream of mushroom soup
- Make ready low fat sour cream
- Take pasta of choice, I used thin spaghetti
- Prepare garlic powder to taste
- Prepare Black pepper to taste
Steps to make Smothered Pork Chops:
- Season the pork chops with garlic powder and black pepper. Saute in a medium skillet, until no longer pink.
- Meanwhile, boil and drain pasta. Set aside. Use butter to coat pasta while sitting to flavor and keep from sticking.
- Once pork is cooked, add soup and about 2 cups of water to make a sauce. Let simmer for 5 minutes with a lid on.
- Add sour cream, and mix well. Let simmer for 5 more minutes.
- Plate pork chops. Add pasta as a side, topping with the sauce. Enjoy!
So that is going to wrap this up with this special food smothered pork chops recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
