Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pita portobello. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Pita Portobello is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pita Portobello is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have pita portobello using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pita Portobello:
- Get Pita bread
- Make ready Portobello mushrooms
- Get yellow onions in slices
- Prepare garluc cloves chopped
- Take yellow pepper in slices
- Get olive oil
- Prepare butter
- Get balsamic vinager
- Take salt
- Take black pepper
- Take shredded mozzarella
Steps to make Pita Portobello:
- Slice the portobello add salt, pepper and 2tbsp of olive oil and set apart.
- In a saucepan add butter and the other 2 tbsp of olive oil and saute the onions and yellow peppers in medium heat for 15 minutes after they are golden.
- Add in the saucepan the portobello fry until soft and brown only 7 minutes add the balsamic vinager and side apart.
- Set on the sheet the pita bread and sprinkle on the top of each one the mozzarella broil in the oven until is melted (4) minutes.
- In the top of the bread and yhe sauté porrobello wrap like a cone and wrap with parchment paper and serve.
So that’s going to wrap this up for this special food pita portobello recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
