Recipe of Andrew Copley Nacho Cheese Dorito Casserole

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, nacho cheese dorito casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Nacho Cheese Dorito Casserole is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Nacho Cheese Dorito Casserole is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have nacho cheese dorito casserole using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Nacho Cheese Dorito Casserole:

1. Get 1 lb ground beef
2. Make ready 1 bag nacho cheese doritos
3. Make ready 1 dice onion
4. Prepare 3-4 garlic cloves
5. Take 1 can cream chicken soup
6. Take 1 can nacho cheese soup
7. Make ready 1 can red enchilada sauce
8. Get 1 bag velveeta graded cheese
9. Take 1 bag mexican graded cheese
10. Make ready cilantro
11. Prepare 1 tbsp salt
12. Take 1 tbsp pepper
13. Get 1 tbsp garlic salt
14. Take 1 packet taco season

Instructions to make Nacho Cheese Dorito Casserole:

1. In a large pot saute' in olive oil the onion and garlic for a few minutes and then add ground beef and brown. Add salt, pepper, and garlic salt.
2. Add taco season, chicken soup, nacho soup and enchilada sauce and stir on low heat.
3. In a glass or metal pan grease with butter and take the nachos and crunch up in bag. Spread a layer of chips to cover the bottom of the pan. Then add sauce from stove and the remaining chips. Take the two cheeses and cover the entire pan. Lastly sprinkle a little cilantro on top and place in oven at 350 for 25 minutes.
4. You can change out beef and add chicken, plain diorite chips and green enchilada sauce.

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