06/09/2020 01:06

Simple Way to Prepare Award-winning Chicken Enchilada Casserole

by Luella Ellis

Chicken Enchilada Casserole
Chicken Enchilada Casserole

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken enchilada casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Enchilada Casserole is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Enchilada Casserole is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have chicken enchilada casserole using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Enchilada Casserole:
  1. Take 20 small flour tortillas torn into bite size pieces
  2. Get 2 lbs cooked shredded chicken
  3. Take Green enchilada sauce
  4. Make ready Can green chilis
  5. Make ready Can cream of chicken soup
  6. Make ready 2 C Colby jack cheese or similar
Steps to make Chicken Enchilada Casserole:
  1. Tear up tortillas into bite size pieces and place at bottom of greased 9x13 pan
  2. Layer shredded chicken over tortillas
  3. Heat cans of cream of chicken and green enchilada sauce together on stove until fully mixed together
  4. Pour mixture over chicken
  5. Sprinkle cheese over top. I used mozzarella and cheddar this time.
  6. Bake at 375 for 20 minuets or until cheese is melted and internal temp is 145

So that’s going to wrap it up for this special food chicken enchilada casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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