How to Make Jamie Oliver Mike's White Green Chile Chicken Enchiladas

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mike's white green chile chicken enchiladas. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mike's White Green Chile Chicken Enchiladas is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Mike's White Green Chile Chicken Enchiladas is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mike's white green chile chicken enchiladas using 41 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mike's White Green Chile Chicken Enchiladas:

1. Make ready ● For Your Proteins
2. Make ready 4 Fat Free Chicken Breasts
3. Get 1 (32 oz) Box Chicken Broth
4. Make ready 1 tbsp Fresh Ground Cumin
5. Get 1 tbsp Fresh Ground Black Pepper
6. Prepare 1 tbsp Mexican Oregano
7. Prepare 1 tbsp Kosher Salt
8. Take as needed Water
9. Prepare ● For Your Dry Enchilada Mixture
10. Take 1 Can Drained Black Olives [halved]
11. Take 1/2 Cup Cilantro Leaves [+ reserves]
12. Prepare 1/2 Cup Chopped Green Onions
13. Take 1 Cup Shredded Mexican 3 Cheese [+ reserves for topping]
14. Get 1/3 Cup Red Onions [+ reserves for topping]
15. Prepare 1/3 Cup White Onions [+ reserves for topping]
16. Take 2 EX LG Fine Minced Jalepenos [+ reserves for topping]
17. Make ready 2 tbsp Fine Minced Garlic
18. Make ready 2 tbsp Ground Cumin
19. Prepare 1 tbsp Fresh Ground Black Pepper
20. Prepare 1 tbsp Hatch Green Chilie Powder
21. Get 1 tbsp Fresh Lime Juice
22. Take ● For Your Wet Enchilada Ingredients
23. Make ready 1 (16 oz) Bucket Bueno Hatch Green Chilies
24. Get 2 Cans Camplles Cream Of Chicken Soup
25. Make ready 1 (4 oz) Can Hatch Green Chilies
26. Get 1 Cup Sour Cream
27. Prepare 1/8 Cup Cream Cheese
28. Get ● For Your Enchiladas Toppers [to taste]
29. Prepare 1 (4 oz) Can Hatch Green Chilies
30. Get Shredded Mexican 3 Cheese
31. Get Fine Minced Red Onions
32. Get Fine Minced White Onions
33. Take Fine Minced Green Onions
34. Get Fine Minced Jalepenos
35. Make ready Leaves Chopped Cilantro
36. Get Fine Shredded Chicken
37. Take Your Favorite Green Salsa
38. Take Sliced Avocados
39. Make ready Sour Cream
40. Make ready ● For The Wraps [as needed]
41. Make ready Warm Flour Tortillas [6"or 12"]

Steps to make Mike's White Green Chile Chicken Enchiladas:

1. Hard boil your raw chicken breasts with seasonings for 35 minutes.
2. Mix all of your dry ingredients. Fine mince all vegetables. Shred your chicken.
3. Mix in your wet ingredients.
4. Tight roll ingredients into warm flour tortillas seam side down.
5. Cover rolls with leftover mixture and reserves.
6. Cover dish with reserves.
7. Cover and seal tightly.
8. Bake at 350° and bake for 35 minutes. Then uncover and bake for 10 minutes longer to crisp.
9. Serve hot with all side options and an ice cold Mexican beer. Enjoy!

So that’s going to wrap it up with this exceptional food mike's white green chile chicken enchiladas recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!