Easiest Way to Make Gordon Ramsay Chicken enchiladas (spicy)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken enchiladas (spicy). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Top with chicken mixture; roll up. Mix onion, garlic, and jalapeno into the skillet. Cook and stir until chicken is evenly brown. Chocolate and dried chiles make a rich and flavorful sauce that tops the moist and tender chicken enchiladas.

Chicken enchiladas (spicy) is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chicken enchiladas (spicy) is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken enchiladas (spicy) using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken enchiladas (spicy):

1. Get 2 (10 oz) cans of chicken breast
2. Prepare 1 (28 oz) enchilada spicy sauce
3. Make ready 1 can black beans
4. Take 1 can sweet corn
5. Make ready 1 tsp minced garlic
6. Get 1 tbs chopped onions
7. Prepare 1 tbs taco seasoning
8. Take 1 can diced tomatoes with green chilies
9. Get Flour tortillas
10. Take Shredded cheese

After that, dump the shredded chicken in and stir it around until it's coated with spices and oil. To assemble the enchiladas, set up an assembly line including: tortillas, enchilada sauce, chicken mixture, and cheese. Lay out a tortilla, and spread two tablespoons of sauce over the surface of the tortilla. Spicy Green Chile Chicken Enchiladas Recipe There are many ways to make enchiladas and we really enjoy enchiladas made with flour tortillas.

Instructions to make Chicken enchiladas (spicy):

1. Warm 4oz of enchilada sauce while adding chicken, beans (as desired), corn (as desired), and the diced tomatoes.
2. Let simmer for 10-15 minutes or until well blended. Preheat the oven on 400.
3. Pour half of the remaining enchilada sauce in a baking dish.Fill flour shell with desired amout of meat. Wrap tightly and line the baking dish. After all shell are wrapped pour the remaining sause over the enchiladas and spread shredded cheese over the dish and bake for 45 minutes. Use sour cream if desired and serve..

Lay out a tortilla, and spread two tablespoons of sauce over the surface of the tortilla. Spicy Green Chile Chicken Enchiladas Recipe There are many ways to make enchiladas and we really enjoy enchiladas made with flour tortillas. These spicy green chili chicken enchiladas have great flavor and are a bit on spicy side, which we love. One Pot Creamy Enchilada Skillet makes a quick and easy weeknight meal. It's full of white chicken meat, spices, cheese, tortillas, and a whole lot of creaminess!

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